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2015 |
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123 |
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Degradation kinetics of gamma amino butyric acid in Monascus-fermented rice. |
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2015 |
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124 |
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Bioavailability and stability enhancement of natural isoflavones of Saraca asoca by cryogenic encapsulation technique. |
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2018 |
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125 |
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Lipid based nanoformulation of lycopene improves oral delivery: formulation optimization, ex vivo assessment and its efficacy against breast cancer. |
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2017 |
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126 |
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Processing of soy functional food using high pressure homogenization for improved nutritional and therapeutic benefits. |
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2014 |
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127 |
|
Enrichment of biologically active 18-β glycyrrhetinic acid in Glycyrrhiza glabra root by solid state fermentation. |
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2014 |
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128 |
|
Ultrasound-assisted extraction of gymnemic acids from Gymnema sylvestre leaves and its effect on insulin-producing RINm-5 F β cell lines. |
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2015 |
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129 |
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Trigonelline inhibits intestinal microbial metabolism of choline and its associated cardiovascular risk. |
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2018 |
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130 |
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Synthesis and in-vitro antimicrobial activity of secondary and tertiary amines containing 2-chloro-6-methylquinoline moiety. |
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2011 |
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131 |
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Quality assessment of Indian rice varieties, evaluation of its relationship with their Glycemic Index. |
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2019 |
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132 |
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Development of an HPTLC-based diagnostic method for invasive aspergillosis. |
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2010 |
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133 |
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Influence of high-pressure homogenization, ultrasonication, and supercritical fluid on free astaxanthin extraction from β-glucanase-treated Phaffia rhodozyma cells. |
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2016 |
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134 |
|
Development of a high-performance thin-layer chromatography method for the rapid quantification of S-equol in biological samples of albino Wistar rats |
JPCâJournal of Planar ChromatographyâModern TLC |
37 |
1 |
57-67 |
2024 |
Springer International Publishing Cham |
135 |
|
Predicting the bioactive compounds of Lentinula edodes and elucidating its interaction with genes associated to obesity through network pharmacology and in-vitro cell-based assay |
Heliyon |
10 |
5 |
|
2024 |
Elsevier |
136 |
|
Application of Series Connected FACTS Devices for Low Voltage Ride Through Capability Enhancement using Phasor Measurement Unit in Wind Energy Conversion System |
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137 |
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Novel Approach for Manufacturing and Biological Evaluation of Ayurvedic Fermented Cardioprotective Formulation Arjunarishta |
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2023 |
|
138 |
|
Dietary fibers as a functional food and nutraceutical |
Functional Foods and Nutraceuticals: Chemistry, Health Benefits and the Way Forward |
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57-80 |
2024 |
Springer International Publishing Cham |
139 |
|
Milk as a Functional Food |
Functional Foods and Nutraceuticals: Chemistry, Health Benefits and the Way Forward |
|
|
287-304 |
2024 |
Springer International Publishing Cham |
140 |
|
In-silico and in-vitro studies of two cannabinoids of Cannabis sativa against prostate cancer |
Journal of Ayurvedic and Herbal Medicine |
9 |
3 |
119-124 |
2023 |
|
141 |
|
In-vitro modulation of glucose and lipid metabolism by Lentinula edodes extracts in obesity and type 2 diabetes models |
Pharmacological Research-Modern Chinese Medicine |
13 |
|
100540 |
2024 |
Elsevier |
142 |
|
Green Extraction and Optimization of Lutein From Tagetes erecta by UltrasoundâAssisted Extraction Method and Identification by HighâPerformance Liquid Chromatography Method |
Separation Science Plus |
8 |
1 |
e202400127 |
2025 |
|
143 |
|
Characterization of jamun (Syzygium cumini) juice fortified with nanoemulsified vitamin D3: In vitro and in vivo assessment of its nutraceutical value and anti-diabetic potential |
Food Chemistry: X |
25 |
|
102133 |
2025 |
Elsevier |
144 |
|
Production of mevastatin by solid-state fermentation using wheat bran as substrate. |
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2010 |
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